Claudette

I had been eager to try Claudette for some time, drawn in by its inviting atmosphere and laid-back vibe. Its longstanding presence in NYC suggested a certain level of quality. However, my visit left me with mixed feelings. The atmosphere and service were indeed praiseworthy. Sadly, the food didn't quite meet our expectations. We started with the shrimps, which were the standout dish of the evening, and the octopus, where the ratio of potato to octopus seemed off. As for our main courses, I ordered the bouillabaisse, which turned out to be overly salty, and a notable portion of the clams remained closed. My friend opted for the ragu pasta, which also suffered from an excessive saltiness. To add to the disappointment, our side of Brussels sprouts arrived so deep-fried and greasy that they were nearly inedible. However, to their credit, the restaurant promptly removed the Brussels sprouts from our bill after we voiced our concerns. They even offered us a complimentary serving of vanilla ice cream as a gesture of goodwill. In summary, Claudette offered a welcoming atmosphere and good service, but the food, aside from the shrimp starter, left much to be desired. The issues with saltiness and the quality of some dishes were notable drawbacks during our visit.

After a third visit to Claudette I’d say it’s consistently ok. The restaurant is beautiful and the menu has a nice selection but I’ve never been wowed by any dish. Last night I had the roast sasso chicken and side salad and my husband had the burger. The standout to me was definitely the fries. They were perfectly salted and crispy and I loved the garlic aioli. The rest of the food was totally fine but not memorable. We were there for an early dinner before a show and about halfway through our meal they cranked the music up to an obnoxious level. No one wants to have to shout to the person next to them, especially in an airy and sun soaked dining room where you’d think the goal would be quieter and elegant. I’ve been here for brunch and would recommend that over dinner.

Cool coastal French bistro in the Greenwich Village. This restaurant serves dishes that are closer to Mediterranean food than to typical French cuisine. Would recommend trying crispy artichokes for appetizers, the lamb tagine and Claudette burger for mains. While you wait for your dishes, they also offer a complimentary plate olives. The lamb tagine is is more of a Moroccan dish and is a bit spicy. The burger is very delicious and has a smoky flavor. It comes with fries and garlic aioli sauce. I wasn't expecting to get a burger in a French restaurant, but they did it really well. The seating is a bit dense, and the place is quite popular. Would recommend getting a reservation especially for a weekend visit.

After visiting the iconic arch, we found ourselves in need of a place to eat, and this restaurant caught our attention. It was my mom's first time in NYC, so we wanted to make it a memorable dining experience. Upon reviewing the menu, we decided to give it a try, and I'm happy to say that it didn't disappoint. The food at the restaurant was truly delicious, and the drinks complemented the meal perfectly. Seeing my mom have a great time added to the overall positive experience. If you're ever in the area and looking for a satisfying meal, I recommend considering this restaurant. It provided a memorable dining experience for my mom's first visit to NYC, and we left with satisfied taste buds and fond memories.

Bright, airy and vibrant location with aesthetic interior, outdoor seating and indoor/outdoor seats when the doors are all open, but no seat is bad. Friendly servers with solid service. Every meal is beautifully presented and delicious + there's something for everybody. Great cocktails and wines. Slightly noisy when crowded but not too bad, even the older crowd didnt mind.

Highly recommend this adorable restaurant. It’s cozy, romantic, and the food is amazing! Very rarely do we leave a restaurant fully satisfied and happy with the quality of the food… this is it! Everyone that worked there was also very friendly and all smiles. Their wine selection was great and just can’t go wrong with their menu. Only thing is our assigned server that night did not seem to want to be there and made us feel like everything we asked was a bother. We didn’t let this ruin our experience because everyone else was so friendly and the food was spectacular, but I wish our server would have been just as welcoming. Would definitely return.